One of the most beloved street foods in Egypt, shawerma has a very special place in our hearts. But have you ever wondered about different variations of shawerma from different cuisines around the world? Uncover these delectable flavors!
At SeeCoz in Cairo, you’ll find two options for delicious sandwiches: delectable meat or tender chicken. Their succulent sandwich is skillfully prepared and served inside pita bread made in-house. Topped with fresh onions and tomatoes and garnished with tasty sauces, you can complete your delicious experience by ordering a full meal with Cola and fries, adding an extra touch to your meal.
At Abou Mazen’s restaurant, you will immerse yourself in a world of traditional Syrian shawerma. The restaurant is distinguished by serving shawerma on the skewer and using unique spices that give the authentic flavor to the meat. The shawerma is carefully prepared and served in fresh Arabic bread and delights the senses with its distinctive blend of delicious flavors.
At Barbar, authentic Lebanese shawerma is served, carrying the distinct flavor of Lebanon. The grilled meat sandwich is filled with tasty tomatoes and tahini, and served in delicately made pita bread. You can also choose the chicken shawarma and try the scrumptious garlic sauce that has become iconic.
Despite the fact that Basterma Mano originates from Lebanon, it serves Armenian shawarma with a delicious and unique taste. The roasted basterma is prepared meticulously and is marinated with special spices that give it an irresistible flavor. The basterma is served in soft pita bread, delicious bread or even in a dish and is among the most delicious shawarma you can try in Cairo.
If you prefer to experience local flavors, you can visit Neema to taste authentic Egyptian shawerma. The shawerma served here is characterized by its distinctive and filling flavor brimming with delicious spices. You will enjoy the addition of vegetables and sauces that give shawerma a unique touch and distinctive flavor.